Company Profile


Farm-Fresh Foods Next Generation Foods was founded in 2006 by Michael Bosworth, a fifth generation California farmer with a Masters in Agricultural and Resources Economics from University of California, Davis. With great challenges facing American farmers today, he felt he could use his extensive education and deep roots in California agriculture, to help growers adapt to the marketplace to maintain profitability.

He plans to "bridge" the gap between growers and consumers, allowing for a more transparent relationship between the field and the table, in order to better meet the needs of consumers. At the end of the day, the main goal of the company is to allow family farmers to pass their farm and the farming traditions on to the next generation.


Three Main Goals:


Create and maintain a market for value-added agricultural products from family farms in the area, to increase their economic stability and help the farm to be passed on to the next generation.

Educate the consumers about the wonderful foods that are being produced in their communities.

Provide fresh, healthy food to consumers in our communities. Reconnect the consumer with the farmer

Work Training Center


Our gift boxes are fabricated and packaged by individuals with developmental disabilities, demonstrating their outstanding abilities. This work is done at Work Training Center (WTC), which provides a wide variety of services to over 750 individuals in Butte County, California, including employment for 250 workers who might not otherwise be gainfully employed.

WTC works with businesses to create a wide variety of quality products, including this one, which utilizes the abilities of individuals with disabilities. Your purchase helps WTC assist and support individuals with disabilities as they achieve increased independence, and help enhance the quality of their lives. For more information, visit the WTC website.

Press


Edible Sacramento
UC Davis (California Aggie)
Kaiser Permanente
California Farm Bureau